The wind was picking up, the rain was coming down in sheets. Gray and black clouds were above us settled in for the evening. There was no chance I was going to make it to the grocery store, enter improvisation cooking: Stormy Tom Sauce – Printable Version (Encore presentation performed by Rory and Ryder Mack.…
Chili
Warmed ovens. Chilled dough. Accoutrements galore. Stools pulled to counters. Books stacked in chairs for little buddies to participate fully. Patient, loving, hands guiding smaller ones from step to step; rolling out dough, cutting into fun shapes, decorating little master pieces. It was the traditional cookie day of my childhood. We would go to a…
The history of lasagna isn’t very interesting, believe me, I Googled it. But the satisfaction of eating it is well worth the effort. I have met lasagnas I have really enjoyed and some that, well, shouldn’t have been called lasagna because of the contents thrown between those wide ribbons of smooth pasta. Really, it is…